Total Food Machines can supply a wide range of Ready Meal Equipment.
With many options from:
- Cooking Vessels
- Tray Sealers
- Depositing Food Machinery
- Indexing Conveyors
- Ready Meal Equipment
As well as many other types ofReady Meal Equipment associated with ready meal manufacturing.
Ready Meal Equipment can be vast and varied using Batters, Creamed Potato, Custard, Sponge Mixes, Creams, Sauces, Soups, Jelly, Chocolate Fondant, Syrups, Yogurt, Mayonnaise, Oils, Butter, Paste and other products producing Chicken Curries, Lasagne Meals, Mash and Creamed Potato Meals, Apple Pies, Savoury Dishes, Cheesecakes, Desserts, Savoury and Sauce Meals, Fish Meal, Beef, Chicken, Lamb and Pork Dinners, Vegetarian Meals, Ethnic Meals and many more ready meals.
Tray packaging is one of the most popular formats for ready meals which use either a modified atmosphere or gas flushing for their fresh ingredients. Once the trays have been filled, they are sealed and then tested for any leaks to ensure product integrity.
A ready meal TV dinner, pre-packaged meal, can be fresh or frozen that comes portioned for an individual or can be made for a family. Usually consists of a type of meat for the main course combined with vegetables and potatoes, or as a dessert, also the dish can be pasta, vegetarian or fish.
Other fresh and frozen meals consist of Indian and Chinese ready meals. Convenience food is a refrigerated ready meal that requires less heating but expires sooner.
Our range of equipment is suitable for making so many ready meals from Curries, Lasagnes, Cottage Pies, Spaghetti Bolognese, Fish Pie, Macaroni Cheese, Lamb Hot Pot, Sausage & Mash, Carbonara, Chicken Korma, Roast Dinners and many more ready meals.
Total Food Machines work in partnership with many manufacturers supplyingCooking Equipmentincluding:
- Cooking Systems
- Combi Ovens
- Infrared Ovens using Steam, Gas and Infrared
Ovens are used as industrial or kitchen appliances for roasting, steaming, baking and heating. Foods normally cooked in this manner include meat, casseroles and baked goods such as bread, cake and other desserts. Ovens use either electricity, gas or steam anduse a variety of methods to cook from heating the oven from below, the side or the top.
Fan-assisted ovens that use a small fan to circulate the air in the cooking chamber are known as convection ovens. Ovens can also have integrated rotisserie for cooking chicken.
Here at Total Food Machines, we have a great selection of new and used cooking and cooling equipment for you to choose from, we work closely with many manufacturers, ensuring that all machines are fully serviced and maintained, so you can be sure of optimal levels of quality no matter what option you go for.
We can supply a varied range of Cooking and Cooling Equipment from various manufacturers:
We supply a large selection of cooking and cooling equipment from vessels, ovens, retort/autoclave, cookware, bakeware and used within the ready meals, bakery, long shelf life, soup, sauce industry and lots more.
Our new and used cooking and cooling equipment give customers the opportunity to buy the required model at an affordable price. We can deliver quality service using well-maintained machines.
From Cooking Kettles with Scrape Surface, Homogeniser and Recipe System, Bread and Pastry Ovens, Meat and Poultry Ovens, Dairy Cooling Vessels, Cheese VATS, Gravy and Soup Boiling and Cooking Vessels we can supply or source the right equipment for your process
A lot of ready meals come in an aluminium tray and heated in an oven, nowadays most fresh and frozen food trays are made of a microwaveable and disposable material, usually plastic or coated cardboard
For further information regarding Ready Meal Equipment contact Total Food Machines
