Rational Equipment from Total Food Machines
Your Trusted Supplier of Premium Cooking Systems from Rational
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Rational Equipment
Total Food Machines supplies a comprehensive range of new and used Rational commercial cooking equipment for food factories, production kitchens, restaurants, hotels, hospitals, schools, care homes, supermarkets and contract caterers. Our range includes current Rational iCombi Pro and iCombi Classic combination ovens, Rational iVario Pro multifunctional cooking systems, and carefully selected used Rational SelfCookingCenter and VarioCookingCenter models. Rational cooking systems combine several traditional cooking processes within compact, high-capacity appliances, helping professional kitchens increase production, maintain consistent food quality and make better use of available floor space.
Rational iCombi Pro Combination Ovens
The Rational iCombi Pro is an intelligent professional combi oven designed for demanding commercial kitchens and food-production environments.
It combines steam and circulated hot air to provide a wide range of cooking methods, including:
- Roasting
- Baking
- Grilling
- Steaming
- Braising
- Low-temperature cooking
- Regeneration and finishing
- Overnight cooking
- Mixed-load cooking
- AirFry applications
The intelligent cooking system monitors the conditions inside the cooking cabinet and adjusts the cooking process to achieve the selected result. This can help reduce the need for constant supervision while delivering repeatable colour, texture and cooking quality.
Important iCombi Pro functions include:
- iDensityControl for managing temperature, humidity and air circulation
- iCookingSuite for intelligent cooking-process control
- iProductionManager for coordinating different products and cooking times
- iCareSystem for automatic cleaning and care programmes
Models are available in different capacities, from compact countertop ovens through to large floor-standing production units. Electric and gas configurations are available on selected models.
Rational iCombi Classic Ovens
The Rational iCombi Classic provides reliable combi-oven performance with straightforward manual operation. It is designed for professional kitchens requiring accurate control of temperature, humidity, cooking time and air circulation without the complete intelligent functionality of the iCombi Pro. The iCombi Classic is suitable for roasting, grilling, steaming, baking, braising, poaching and regenerating food. It is available in several countertop and floor-standing sizes to match different production requirements.
Rational iVario Pro Cooking Systems
The Rational iVario Pro is a multifunctional tilting cooking system that can replace several conventional appliances, including boiling pans, bratt pans, tilting frying pans, deep-fat fryers and pressure cookers.
Depending on the model and configuration, the iVario Pro can be used for:
- Boiling and simmering
- Frying and searing
- Deep-frying
- Braising and stewing
- Pressure cooking
- Low-temperature cooking
- Sous vide cooking
- Producing sauces, soups and casseroles
Rational’s iVarioBoost heating technology delivers fast and accurately controlled heat, while iCookingSuite manages cooking processes and alerts the operator when attention is required.
Selected models also feature iZoneControl, allowing different areas of the pan base to be used for separate products or cooking processes simultaneously. Rational states that the iVario Pro can use up to 40% less energy than conventional cooking appliances, depending on the application. Rational iVario Pro?
Rational ConnectedCooking
Compatible Rational cooking systems can be connected to Rational’s ConnectedCooking digital kitchen-management platform.
ConnectedCooking can help operators:
- Monitor connected appliances remotely
- Transfer cooking programmes between units
- Manage software updates
- Record and document HACCP information
- Review equipment status
- Manage multiple cooking systems or kitchen locations
- New and Used Rational Equipment
Total Food Machines can supply equipment from the current Rational range together with used models such as:
- Rational iCombi Pro
- Rational iCombi Classic
- Rational SelfCookingCenter
- Rational CombiMaster and CombiMaster Plus
- Rational iVario Pro
- Rational VarioCookingCenter
- Countertop and floor-standing Rational ovens
- Rational accessories, stands and mobile oven racks
Used equipment availability changes regularly. Please contact us if you require a particular model, tray capacity, electric or gas configuration.
Applications
Rational commercial cooking equipment is suitable for producing:
- Meat, poultry and fish
- Vegetables and plant-based foods
- Ready meals and convenience foods
- Bakery products and desserts
- Soups, sauces and casseroles
- Breakfast products
- Banqueting and event catering meals
- Cook-chill and regeneration applications
- High-volume institutional catering
Videos showing Rational ovens and cooking systems operating with real food products are available through our website and YouTube channel.
Contact Total Food Machines for help selecting a Rational cooking system based on your menu, production capacity, available space and utility requirements.
Call our Sales Team: +44 (0) 2890 994 202
Email: sales@totalfoodmachines.com