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Cooking & Cooling Equipment

Total Food Machines supply a wide range of equipment from Cooking Cooling Equipment

Ready Meal Dishes, Mash Potato, Rice, Pasta, Spaghetti, Noodles,  Soups ,Dessert Sauces, Hot Sauces,  Pie Fillings, Curries, Gravies, Bolognaise Sauces, Cheese Sauce, Stock Pot, Casseroles, Indian and Chinese Dishes, Lasagne, Jams, Petfood Products, lift out sieve plate at kettle spout, ideal for draining cooked vegetables before discharge, roasting and stewing, cooking, blanching

Cooking & Cooling Equipment

The Cooking and Cooling Equipment we supply are ideal for preparation of meat, poultry, fish, vegetables and ready meals.

Thanks to the quality and precision manufacturing the equipment available is ideal for any food factory.

The cooking vessel range of equipment includes Boling Kettles, Scrape Surface Cooking Vessels, Kettles, Electric, Steam or Gas.

A cooking vessel is a type of cookware or bakeware designed for cooking, baking, roasting, boiling or steaming.

Our cooking vessels are manufactured using stainless steel our range is extensive from Electric, Steam, Gas, Static or Mobiles, Tilting or Non Tilting with or without Stirrer, Scrape Surface System also can be supplied with or without chilling.

There are many options and accessories available with our cooking vessels. Size ranges from 120 litre through to 1500 litres.

The range of kettles have been designed to meet the stringent quality assurance and hygiene requirements of the food manufacturing industry throughout UK and Worldwide. They cover a wide variety of cooking, mixing and blending applications across a whole range of products for the food industries. All cooking kettles are fully compliant with the latest regulations. Some available options for cooking vessels include agitation styles, steam Injection, load cells, water metering, high shear, starch slurry system, pumping, fat melting, bin hoist and ingredient handling.

Our vessels cooking kettles are ideal for roasting, stewing, cooking, blanching, concentration, mixing, stirring and cooling, our vessels kettles are being used more and more in cook chill kitchens, ready meal factories, soup and sauce production.

Perfect for Ready Meals, Soups, Sauces, Chicken Curries, Lasagne Meals, Mash and Creamed Potato, Apple Pies, Savoury Dishes, Pizza Topping Sauces, Dessert Sauces, Hummus, Savoury and Sauce Dressings and many more applications.

Cooking, boiling, kettles vessels, pasta rice vegetable cooking equipment are ideal for cooking and cooling of a variety of products stews, ready meals, confectionery bakery products, soups, sauces, coq au vin, barbecue sauces, peppercorn sauces, chicken curries other ethnic meals, stocks, sautéing of onions, mushrooms other products, cook quench chilling of rice, pasta, potatoes, vegetables, cooking and chilling of sauces and soups using glycol chilling system or with chilled water, ham boilers, sausage and black pudding boilers, smoking chambers for meat, fish, poultry, sausage products. We can supply complete systems from cooking to cooling of a large range of products.

The range comprises of

  • Cooking kettles
  • Agitator kettles
  • Agitator tilting kettles
  • Combi cooking kettles
  • Side kettles
  • Continuous production lines
  • Smoking chambers
  • Ham boilers
  • Electric WOKS
  • Pasta Rice CQC System
  • Gas Heated Cooking Kettles
  • Steam Heated Cooking Kettles
  • Electric Heated Cooking Kettles
  • Electric Ovens
  • Smoking Ovens
  • Steam Ovens

Electric Heated Vessels

The electrically heated kettle with a built in steam generator. Due to the large capacity in the steam jacket there is a highly efficient heat distribution of steam and the condensate is drained optimally. This is to prevent accumulation of condensate that has negative influence on the heat transfer, Scrape Surface Agitator is easily removable with a quick device change, agitator 18 rpm, pre programable programmable agitator: clockwise, counter-clockwise, variable clockwise/counter-clockwise, and switch off powerful bottom driven agitator, 99 programs with 20 program steps, programmable water flow meter, slow mix facility (10 RPM) with lid open, speed of agitator continuously adjustable from 10 to 60 RPM

WOK VESSEL

The WOK is suitable for the cooking of soups, stews, Sautéing, Stocks, Ready Meals etc. The Wok is designed with stirrer and tilting mechanism sizes 300, 400, 600, 1000 litres. The features of the WOK Kettle is

  • Quick Heating Electric
  • Stirring
  • PLC Control
  • Various Sizes
  • Ideal for Sautéing many Products
  • Superb for Ready Meal Manufacturers
  • Tilting

CONTINUOUS BLANCHING LINES

Continuous boiling lines for the production of meat, vegetable and potato products.

There are three models of continuous boiling lines: gas-heated, steam-heated or electrically-heated.

HAM BOILERS

The Ham Boilers are made of high-quality stainless steel. Under HACCP standards, they are welded both on inside and the outside. Can be Electric or Steam also suitable for Black Puddings and can be used for ready meals.

  • Bratt Pans Boiling Kettles Catering Equipment
  • Bratt Pans Boiling Kettles
  • Catering Equipment

We can offer a wide selection of Bratt Pans and Boiling Kettles

A Bratt Pan is a heavy duty industrial cooking appliance which is able to perform a wide variety of cooking functions:

Braising, boiling, steaming, poaching, stewing, sautéing, roasting, deep-fat frying and shallow frying.

Bratt pans are typically used in large catering, ready meal kitchens and food processing manufacturing sites as well as schools, hospitals or large staff canteens especially for producing large volumes of food.

The word 'brat' means to fry.

The heat source to the base of the pan is either gas or electric.

All our Bratt Pans have a tilting feature, operated electrically or by a hand-driven mechanism.

Bratt pans are so versatile they can be used for a huge variety of foods and easily replace numerous other pieces of heavy kitchen equipment.

Although bratt pans are generally large catering appliances, they can save vast amounts of space in comparison to individual appliances which can do limited kitchen tasks.

Whether you're browning meat, sautering onions, mushrooms with the lid open, or simmering Bolognese or any other pans are the ideal choice as start up machinery

Soups and sauces can be similarly prepared using multi-cooking temperature modes.

Bratt pans are often used either alongside or instead of Cooking Kettles.

Gas or Electric

Tilting Bratt Pans 60 and 120 Litre

Boiling Kettles various sizes up to 500 litre and can be supplied pressurised

Bratt Pans Boiling Kettles Catering Equipment

Click the Links to see a selection of Boiling Kettles Video's this will help you decide what machine would be suitable for your process:

The perfect cooking-smoking chamber for the food processing industry

A modern cooking-smoking room for the coloring, drying, and smoking of artisanal meat, fish and vegan products. The combination of more than 65 years of experience and the most modern technologies make our Kombikast cooking-smoking chambers perfectly suited to the needs of the contemporary butcher and food and meat processing industry. In addition, all machines are produced in our factory in the Netherlands, which enables us to quickly switch and deliver the best quality.

These cabinets are suitable for:

  • Smoking
  • Cooking
  • Bins
  • Pasteurizing

Food processing and handling have never been easier. Our new generation chambers feature a wide range of standard options, such as:

  • Controlling the airspeed (speed control)
  • Regulating the temperature and humidity
  • Cleaning with pump and built-in shower
  • A simple management system
  • Available in three different systems

Spako’s cooking smoke chambers are fully electric and are available in three different systems: liquid smoke, combustion smoke, and Touch Smoke.

Liquid smoke

This chamber uses a liquid smoke developer. In practice, this means that less smoke is released. Therefore, this option is highly suitable for companies that operate in areas where you have to take account of odor nuisance, for example. In addition, no combustion takes place, which means the products are healthier (less harmful substances).

Combustion smoke

This chamber uses combustion smoke and is considered the traditional way of smoking. Smoking food the way we have known it for years. Equipped with all the comforts of coloring, drying, and smoking in a modernized cooking-smoking room.

Touch Smoke

This room is equipped with a unique Touch Smoke system. This technology can only be found in Spako cooking smoke chambers. The smoke production takes place by burning wood on a ceramic plate in the cabinet. The air velocity, temperature, and smoke production can be adjusted via the control system. The result: a deliciously smooth smoke flavor.

Besides the cooking-smoking cabinets, we also produce classic smoking cabinets. These cabinets operate on traditional wood-burning, which gives the food a delicious authentic taste.

The perfect Kombi cabinet for your butcher shop

A butcher needs high-quality equipment to produce food products for sale in the shop. If you want to dry and smoke meat products such as smoked sausages, hams, or bellies yourself, you need an excellent cooking-smoking chamber. Spako’s chambers are ideally suited to butchers’ shops, as they are compact and can be placed in any butchery. In addition, the Kombikast smoking chambers are equipped with a user-friendly control system, and the chambers are very easy to clean.

The perfect smoke chamber for your business

In a professional smokehouse from Spako, you can perfectly color, dry, and smoke traditional meat, fish, and vegan products. Our classic smokehouses, suitable for conventional natural smoke, are equipped with modern conveniences and are extremely easy to use.

The draught in the cabinet is the motor of the system. Fresh air is sucked in at the bottom of the smokebox and heated to dry the products at a constant temperature. Next, the air will leave the cabinet via the chimney. The draught can be regulated at the air inlet and outlet, but the outlet valve is usually used. When the product has the right color, it can be smoked.

Our smoking chambers are available in three basic versions: RK-80, RK-100W, and the RK-100WD. Besides the standard machines, we also supply turnkey production and cooking lines for the food processing industry. We manufacture all machines and production lines in our factory in Asten (NL), and because of our flexible production method, we can effortlessly meet customer-specific requirements. Together with you, we ensure that the smoking cabinet or production line is perfectly attuned to your situation.

Stainless steel smoking chambers

All smoke chambers are manufactured from high-quality stainless steel, and that has several advantages. The doors and inner and outer walls are made of stainless steel, ensuring energy-saving air insulation. Our stainless steel smoking cabinets are also easy to clean. Various parts in the cabinet, such as the smoke distributor, fat collection tray, and removable condensation tray, are easier to clean.

Electric smoke cabinets from Spako

Spako smoking cabinets are fitted with electric heating and are fully insulated. Therefore, the temperature in the cabinet can be appropriately regulated, which makes it easier to control the coloring and drying of the food. This naturally has a positive effect on the taste of the products. At the bottom of the cabinet, there is a separate tray where you can manually burn wood. This gives the products from these smokehouses a real authentic smoke flavor.

Besides the classic smoke chambers, we also produce a new generation of electric smoke cabinets. This Kombi cabinet offers the butcher or meat processing industry even more possibilities in coloring, drying, and smoking.

The specialist in industrial food processing equipment

Spako has been a specialist in smoke cabinets  for over 65 years. Through years of experience in the food processing industry and continuous innovation, Spako has developed a unique cooking smoke chamber. If you have any questions about our machines or you, want to know if we can meet your specific needs. Call Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com

Cooking & Cooling Equipment Machines

more on Autoclave

Autoclave

Autoclave 

Various sizes available 200/300/455 Litre Gas or Electric 

  • Retort or Autoclave
  • An Autoclave works is when food is filled into a pouch or metal can, sealed, and then heated to extremely high temperatures, rendering the product commercially sterile
  • Autoclave -Retort
  • AUTOCLAVE: lid gasket, tightening lid clamps, safety valve on lid 0,05 bar.
  • Body made of high quality stainless steel.
  • Polished cooking tank bottom, made of AISI 316 stainless steel.
  • Pressed balanced lid.
  • Safety valve, pressure valve with pressure gauge.
  • High quality drain valve 2″.
  • High quality water tap for filling of the cooking tank.
  • Height adjustable round s/s legs.
  • Max. food level marked in the pan.
  • High chimney.
  • Working pressure in water jacket 0,5bar.
  • Saturated steam pressure 0,04÷0,043 MPa.
  • Supply steam temperature 110 °C.
  • Hot and cold water tap connection 2 x G½″.
  • Condensate connection G½″.
  • Worktop water drain ∅30.
  • Steam connection G1¼″.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com 

 

more on Boiling Kettles

Boiling Kettles

Boiling Kettles

We can offer a wide range of Boiling Kettles ideal for Hams, Gravies, Sauces, Soups, Potatoes, Rice, Pasta and Cous Cous. Melting Butters, Goose, Duck Fat 

Sizes range from 100 up to 1500 Litres Electric with Glycerine Heating or Gas Heating Natural or Propane

Portable or Fixed 

Boiling Kettles can be supplied with a mixing arm deal for soups, sauces, ready meals, gravies, butters and many more applications 

Boiling Kettles Pan Triple Jacketed Basic heating Control or PLC controller 

Variable  controller with the gentle simmer or fast-boil settings

Portable or Fixed 

Large drain off tap allow product to flow effectively out of the unit. 

Perfect for cooking bulk quantities of liquid food such as soups, chilli, curries and many other products 

Easy to fill, use and clean,  ideally suited for Ready Meal Manufacturers, Test Kitchens, hospitals, prisons and large canteens. 

Dual pan functionality prevents directs heating - reducing the likelihood of burnt food. 

Easy to remove lid enables simple opening, allowing you to monitor the cooking progress with minimal heat loss.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com   

more on Boiling Kettles with stirrer

Boiling Kettles with stirrer

Boiling Kettles with Stirrer 

120 to 400 Litres

We can offer a wide range of Boiling Kettles ideal for Hams, Gravies, Sauces, Soups, Potatoes, Rice, Pasta and Cous Cous. Melting Butters, Goose, Duck Fat 

Sizes range from 100 up to 1500 Litres Electric with Glycerine Heating or Gas Heating Natural or Propane

Portable or Fixed 

Boiling Kettles can be supplied with a mixing arm deal for soups, sauces, ready meals, gravies, butters and many more applications 

Boiling Kettles Pan Triple Jacketed Basic heating Control or PLC controller 

Variable  controller with the gentle simmer or fast-boil settings

Portable or Fixed 

Large drain off tap allow product to flow effectively out of the unit. 

Perfect for cooking bulk quantities of liquid food such as soups, chilli, curries and many other products 

Easy to fill, use and clean,  ideally suited for Ready Meal Manufacturers, Test Kitchens, hospitals, prisons and large canteens. 

Dual pan functionality prevents directs heating - reducing the likelihood of burnt food. 

Easy to remove lid enables simple opening, allowing you to monitor the cooking progress with minimal heat loss.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com   

more on Boiling Pans

Boiling Pans

Boiling Pans 

We can offer a wide range of Boiling Kettles ideal for Hams, Gravies, Sauces, Soups, Potatoes, Rice, Pasta and Cous Cous. Melting Butters, Goose, Duck Fat 

Sizes range from 100 up to 1500 Litres Electric with Glycerine Heating or Gas Heating Natural or Propane

Portable or Fixed 

Boiling Kettles can be supplied with a mixing arm deal for soups, sauces, ready meals, gravies, butters and many more applications 

Boiling Kettles Pan Triple Jacketed Basic heating Control or PLC controller 

Variable  controller with the gentle simmer or fast-boil settings

Portable or Fixed 

Large drain off tap allow product to flow effectively out of the unit. 

Perfect for cooking bulk quantities of liquid food such as soups, chilli, curries and many other products 

Easy to fill, use and clean,  ideally suited for Ready Meal Manufacturers, Test Kitchens, hospitals, prisons and large canteens. 

Dual pan functionality prevents directs heating - reducing the likelihood of burnt food. 

Easy to remove lid enables simple opening, allowing you to monitor the cooking progress with minimal heat loss.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com   


more on Bratt Pan 60 and 120 Litre

Bratt Pan 60 and 120 Litre

Bratt Pan

60 or 120 Litre 

Electric Tilting 

Gas or Electric

316 Stainless Steel 

A bratt pan is a heavy duty commercial cooking appliance which is able to perform up to eight cooking functions: braising, boiling, steaming, poaching, stewing, roasting, deep-fat frying and shallow frying.

 Bratt pans are typically used in many food establishments such as schools, hospitals, large staff canteens central kitchens and food production facilites. for producing large volumes of food. 

Bratt pans are so versatile they can be used for a huge variety of foods and easily replace numerous other pieces of heavy kitchen equipment. 

Although bratt pans are generally large catering appliances, they can save vast amounts of space in comparison to individual appliances which can do limited kitchen tasks.

Ideal for onions, mushrooms, browning-off meat with the lid open, or simmering a large Bolognese for a busy service, bratt pans are an excellent commercial choice. 

Soups and sauces can be similarly prepared using multi-cooking temperature modes.Bratt pans are often used either alongside or instead of Cooking Kettles.

Bratt pans are designed to save time. 

Also cleaning is easy as all the cooking is done in the large pan, you can simply tilt the pan using either a hand crank or electric motor depending on the model you choose. 

As bratt pans usually have a central spout, any remaining food is easily removed ready for cleaning. 

Any cleaning residue can quickly be removed for the next round of cooking.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com 

more on Catering Fryers

Catering Fryers

Catering Fryers

Catering Fryers Gas or Electric Single Double Baskets  :

  • Cold zone prevents food remains burning on the tank’s bottom.
  • Electronic control:
    – accurate temperature control
    – solid frying fat melting function
    – standby mode
    – timer
    – temperature set point alarm and the end of timer countdown alarm
    – temperature and time display
    – automatic ignition of the burner.
  • Deep drawn tank made of AISI 304 stainless steel.
  • Embossed top plate – easy and comfortable cleaning.
  • Rounded edges and corners (easy and comfortable cleaning).
  • High chimney to prevent frying fat from getting into the appliance’s interior.
  • Drain valve and oil container with filter located in the base.
  • Additional thermal protection against frying fat overheating.
  • Appliance tested and CE approved by one of the most rigorous notified body in Europe.
  • Hair-joint connection system – perfectly smooth connection between GORT LINE 900 units standing next to each other.
  • Appliance body made of high quality stainless steel.
  • Height adjustable round legs.
  • For further information contact Total Food Machines on 02890 994 202

more on Spako Smoking Oven RK100 WD

Spako Smoking Oven RK100 WD

Spako Smoking Oven RK100WD

By combining years of experience with the latest technology, Spako has developed a range of smokehouses for colouring, drying, and smoking food. 

Spako smokehouses have been successfully used for years in butcher shops, meat-processing companies, farms, and hotels

An adjustable air slider and a smoke discharge valve are built into the door for the air and smoke regulation. Above the moth drawer, an easy-to-clean smoke distributor and the grease collecting plate, both made of stainless steel, are applied. The electric heating is mounted under the smoke distributor. There is a removable condensation collection tray under the discharge in the smokebox, which is very useful.

The smokebox is supplied ready to plugin:

Temperature control with mechanical thermostat.

Manual burning of the sawdust.

Polished stainless steel casing and optional marbled casing.

Door hinge optionally on the left or right.

Chromed hinges and locks.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com

 

more on T&S  Electric Scrape Surface Tilting Cooking Vessel

T&S Electric Scrape Surface Tilting Cooking Vessel

T&S 120 Litre Tilting Stirrer Scrape Suface Cooking Vessel

PLC Control,

Tilting Discharge

Scrape Surface Paddle

Electric 

T&S120 Litre Electric Scrape Surface Tilting Cooking Vessel

Ideal machine cooking of soups, stews, sauces, pasta, rice, bakery products,  vegetables.

This makes this cooking vessel an ideal choice for a range of food processors and manufacturers including ready meal manufacturers, soup and sauce companies,   

Suitable for cooking a variety of products stews, ready meals, confectionery, bakery products, soups, sauces, coq au vin, barbecue sauces, peppercorn sauces, chicken curries other ethnic meals, stocks, sautéing of onions, mushrooms other products, pasta, potatoes, vegetables, cooking of sauces.

T&S can supply larger cooking vessels also with integrated cooling cold water or glycol also T&S can supply complete systems from cooking to cooling.

The T&S 120 Litre Electric Scrape Surface Cooking Vessel is easy to use and compact making this ideal if you have limited working space, PLC controlled also tilting to discharge into 200 litre stainless steel tote bins. 

Capacity 120 litres

Electrically heated (direct)

Stainless Steel Vessel

Inner kettle is fully insulated

Lid supported by a hinge, adjustable to any angle.

Automatic tilt-able vessel

Stainless steel adjustable legs

Scrape Surface Agitator is easily removable with a quick device change can then be used as a boiling kettle

Agitator with 3 scrapers on the base of the Vessel

Removable mixing grid with side scraper is included.

Waters Supply is included on all vessels

Easy operating microprocessor ADITEC MKA 120:

Product and base temperature are controlled.

Base temperature up to 200 °C.

Agitator rotation speed 5 – 20 RPM.

Rotation Direction of Scraper: clockwise, counter clockwise and variable clockwise counter clockwise.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com


more on T&S 200 Litre Scrape Surface Cooking Vessel

T&S 200 Litre Scrape Surface Cooking Vessel

T&S 200 Litre Electric Scrape Surface Tilting Cooking Vessel

T&S 200 Litre Agitator Tilting Kettle 

Thissen & Stecher 200 Litre Agitator Tilting Kettle

200 Litre

Electric 19.2 kw can also be supplied with built in steam generator 

*PLEASE SEE PDF FOR FURTHER SPECIFICATION*

Ideal machine cooking of soups, stews, sauces, pasta, rice, bakery products,  vegetables.

This makes this cooking vessel an ideal choice for a range of food processors and manufacturers including ready meal manufacturers, soup and sauce companies,   

Suitable for cooking a variety of products stews, ready meals, confectionery, bakery products, soups, sauces, coq au vin, barbecue sauces, peppercorn sauces, chicken curries other ethnic meals, stocks, sautéing of onions, mushrooms other products, pasta, potatoes, vegetables, cooking of sauces.

T&S can supply larger cooking vessels also with integrated cooling cold water or glycol also T&S can supply complete systems from cooking to cooling.

Agitator tilting kettles have a stable agitator through the bottom of the inner kettle. These agitator tilting kettles are entirely made of high quality stainless steel and are suitable for cooking food such as meat and potatoes, as well as thin liquid soups, sauces and ready-made meals.

The Agitator tilting kettle is an ideal choice for a range of businesses including ready meal and soup manufacturers, food processing companies and bakeries 

Electrically heated agitator tilting kettle with a built in steam generator. 

The generated steam is spread evenly and most effectively around the inner kettle. 

To prevent accumulation of condensate that has negative influence on the heat transfer.

The features of the Heated Agitator Tilting Kettle are:

Good heat transfer.

Hygienic design. 

Fast heat up.

Lower energy consumption.

Energy saving technology. 

Cover opens automatically.

Suitable for 200 litre tote bin.

99 programs with 20 program steps.

Powerful bottom driver.

Water flow Tap

Slow mix facility with lid open.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com

more on T&S 300 Litre Electric Wok

T&S 300 Litre Electric Wok

T&S 300 Litre Tilting Wok

Thissen & Stecher 300 Litre Tilting Wok

Thissen & Stecher BV produces Woks for processing various food-products.

*PLEASE SEE PDF FOR SPECIFICATION*

This wok is particularly suitable for preparing pasta, vegetables, sauces, ready-made meals, etc. and is heated electrically

The T&S Wok is a versatile braising pan, ideally suitable for ethnic and ready meals products.  The agitated Braising Pan can fry, cook and simmer and can reach high temperatures in half the time of conventional kettles.

Also designed for shallow frying, braising, poaching and boiling or can be used as a griddle. 

The unit is manufactured with high-quality components. 

Flexible cooking and homogeneous mixing by selectable drum positions.

Mixing arms with scrapers.

Adjustable speed of the mixing arms.

Heaters are directly placed against the bottom of the kettle

Maximum heating surface.

Mesh lid to drain fluids.

Easy operating touch controller ADITEC MIC 900.

Capacity 300 litres.

Water supply with flowmeter (option).

CE certified.

Hygienic design according to HACCP.

Low maintenance.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com

more on T&S 300 Litre Scrape Surface Cooking Vessel

T&S 300 Litre Scrape Surface Cooking Vessel

T&S 300 Litre Electric Scrape Surface Tilting Cooking Vessel

T&S 300 Litre Agitator Tilting Kettle 

Thissen & Stecher 300 Litre Agitator Tilting Kettle

300 Litre 39.6 kw

Electric or can be supplied with built in steam generator 

*PLEASE SEE PDF FOR FURTHER SPECIFICATION*

Ideal machine cooking of soups, stews, sauces, pasta, rice, bakery products,  vegetables.

This makes this cooking vessel an ideal choice for a range of food processors and manufacturers including ready meal manufacturers, soup and sauce companies,   

Suitable for cooking a variety of products stews, ready meals, confectionery, bakery products, soups, sauces, coq au vin, barbecue sauces, peppercorn sauces, chicken curries other ethnic meals, stocks, sautéing of onions, mushrooms other products, pasta, potatoes, vegetables, cooking of sauces.

T&S can supply larger cooking vessels also with integrated cooling cold water or glycol also T&S can supply complete systems from cooking to cooling.

Agitator tilting kettles have a stable agitator through the bottom of the inner kettle. These agitator tilting kettles are entirely made of high quality stainless steel and are suitable for cooking food such as meat and potatoes, as well as thin liquid soups, sauces and ready-made meals.

The Agitator tilting kettle is an ideal choice for a range of businesses including ready meal and soup manufacturers, food processing companies and bakeries 

Electrically heated agitator tilting kettle with a built in steam generator. 

The generated steam is spread evenly and most effectively around the inner kettle. 

To prevent accumulation of condensate that has negative influence on the heat transfer.

The features of the Heated Agitator Tilting Kettle are:

Good heat transfer.

Hygienic design. 

Fast heat up.

Lower energy consumption.

Energy saving technology. 

Cover opens automatically.

Suitable for 200 litre tote bin.

99 programs with 20 program steps.

Powerful bottom driver.

Water flow Tap

Slow mix facility with lid open.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com

more on T&S 300 Litre Scrape Surface Cooking Vessel with built In Steam Generator

T&S 300 Litre Scrape Surface Cooking Vessel with built In Steam Generator

T&S 300 Litre Scrape Surface Cooking Vessel with built In Steam Generator

T&S RKKC 300EG Built in Steam Generator Scrape Surface Cooking Vessel 

Thissen & Stecher RKKC 300EG Scrape Surface Cooking Vessel 

Built in Steam Generator 

Tilting 

*Please see PDF for information and Specification*

Ideal for soups, stews, sauces, pasta, rice and vegetables. Superb choice for ready meal and soup manufacturers, food processing companies and bakeries. 

For further information please call Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com 


more on T&S 375 Litre Scrape Surface Cooking Kettle

T&S 375 Litre Scrape Surface Cooking Kettle

T&S 375 Litre Electric Glycerine Scrape Surface Cooking Kettle 

Thissen & Stecher 375 Litre Electric Scrape Surface Cooking Kettle

The T&S 375 Litre cooking vessels are ideally suitable for cooking soups, stews, sauces, pasta, rice and vegetables. This makes the range of T&S cooking  kettles and vessels the ideal choice for a range of food processors including ready meal, soup manufacturers, food processing companies, bakeries and many more 

Agitator kettles have a stable agitator through the bottom of the inner kettle. These agitator kettles are entirely made of high quality stainless steel and are suitable for cooking food such as meat and potatoes, as well as thin liquid soups, sauces and ready-made meals

Suitable for cooking a variety of products stews, ready meals, confectionery, bakery products, soups, sauces, coq au vin, barbecue sauces, peppercorn sauces, chicken curries other ethnic meals, stocks, sautéing of onions, mushrooms other products, pasta, potatoes, vegetables, cooking of sauces. 

Through years of experience 

Thissen & Stecher has become the specialist in the field of agitator kettles for the food industry. 

These agitator kettles are entirely made of high quality stainless steel and are suitable for cooking  food such as meat  and  potatoes, as well as soups, sauces and ready-made meals.

The TSRR 375 SB E GLY is an electrically heated agitator kettle with glycerine filling. This agitator kettle is equipped wit a double walled inner kettle with glycerine filling. Heat is transferred by the glycerine.

The product better to the outlet. Agitation will be better as well.

The inner kettle is placed approx. 5° obliquely, in order to discharged the product better to the outlet. 

Agitation will be better as well.

? Agitator is easily removable with a quick device change.

? Powerful bottom driven agitator.

? Agitator frequency controlled 8-35 RPM

? Slow RPM. Stirring at 8 RPM when the lid is open

? Pre programmable agitator: clockwise, counter-clockwise, variable clockwise/counter-clockwise, and switch off.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com

more on T&S 400 Litre Electric Wok

T&S 400 Litre Electric Wok

T&S 400 Litre Tilting Wok

Thissen & Stecher 400 Litre Tilting Wok

Thissen & Stecher BV produces Woks for processing various food-products.

Heating Power 42 kw AditecMIC900 Controller

*PLEASE SEE PDF FOR SPECIFICATION*

This wok is particularly suitable for preparing pasta, vegetables, sauces, ready-made meals, etc. and is heated electrically

The T&S Wok is a versatile braising pan, ideally suitable for ethnic and ready meals products.  The agitated Braising Pan can fry, cook and simmer and can reach high temperatures in half the time of conventional kettles.

Also designed for shallow frying, braising, poaching and boiling or can be used as a griddle. 

The unit is manufactured with high-quality components. 

Flexible cooking and homogeneous mixing by selectable drum positions.

Mixing arms with scrapers.

Adjustable speed of the mixing arms.

Heaters are directly placed against the bottom of the kettle

Maximum heating surface.

Mesh lid to drain fluids.

Easy operating touch controller ADITEC MIC 900.

Capacity 400 litres.

Water supply with flowmeter (option).

CE certified.

Hygienic design according to HACCP.

Low maintenance.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com

more on T&S 400 Litre Pasta Rice Multi Cooker

T&S 400 Litre Pasta Rice Multi Cooker

T&S 400 Litre Electric Rice Pasta Multi Cooker

T&S Rice Pasta Multi Cooker

Thissen & Stecher Pasta and Rice Cooker

400 litre Cooking Vessel

The Thissen & Stecher Rice and Pasta Multi Cooker  is the ideal machine for cooking pasta, rice, noodles and vegetables and many more. This makes the Multi Cooker an ideal choice for a range of business including, food processing and ready meal manufacturers, bakeries, restaurants, hotels, schools, education and government operated faclilties, Hospitals, bistros, cafes ad many more  

Cooking a large amount of rice and pasta is now made easier.

The T&S multi cooker is equipped with a hydrodynamic stirrer

During the cooking process the rice and pasta is “stirred” by a vortex of water at adjustable speed.

Advantages:

Completely automated cooking with no need for manual intervention while the rice and pasta is cooking.

The possibility to cook any type of rice and pasta easily without damaging it (no rotating parts).

The T&S multi cooker is equipped with an accurate temperature controller, which guarantees the optimal boiling point with less foaming and less energy consumption.

The multi cooker is equipped with the user-friendly touch panel MIC 900 from Aditec.

The features are:

Accurate water temperature control

Cooking time and preheat time

Process water supply

Process heating

Process temperature hold

Process automatic tilt basket

Process rinsing starch

Hydrodynamic stirrer

99 programs with max 20 program steps

Automatically or manually to next step

Adjustable speed of the water vortex

CE certified

Hygienic design according to HACCP

Low maintenance

Ideal for cooking various pasta products, rice and vegetables

Cooking a large amount of pasta and rice is not easy.

The pasta and rice can stick together, break and there is a risk that the pasta will not be cooked evenly. 

The T&S multi cooker is equipped with a hydrodynamic stirrer.

 During the cooking process the pasta is “stirred” by a vortex of water at adjustable speed. 

The product can also be set in motion even more by pulsing compressed air.

Advantages:

Completely automated cooking with no need for manual intervention while the pasta is cooking.

The possibility to cook any type of pasta easily without damaging it (no rotating parts).

Ideal ratio: 1 kg of pasta per 10 litres of water. 

The pasta then cooks evenly and with less starch.

Boil, but not too much. above 98° C the pasta loses its starch and gluten and  tends to overcook. 

The T&S multi cooker is equipped with

an accurate temperature controller, which guarantees the optimal boiling point with less foaming and less energy consumption.

The multi cooker is equipped with the user-friendly touch panel MIC 900 from Aditec. 

The features are:

• Accurate water temperature control

• Cooking time and preheat time

• Process water supply

• Process heating

• Process temperature hold

• Process automatic tilt basket

• Process rinsing water

• Hydrodynamic stirrer

• 99 programs with max 20 program steps

• Automatically or manually to next step

• Signal at process end

• Adjustable speed of the water vortex

• CE certified

• Hygienic design according to HACCP

• Low maintenance

• Pulsating compressed air

 

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com

more on T&S 400 Litre Scrape Surface Cooking Vessel

T&S 400 Litre Scrape Surface Cooking Vessel

T&S 400 Litre Electric Scrape Surface Tilting Cooking Vessel

T&S 400 Litre Agitator Tilting Kettle 

Thissen & Stecher 400 Litre Agitator Tilting Kettle

400 Litre

39.6 kw

Electric or built in steam generator 

*PLEASE SEE PDF FOR FURTHER SPECIFICATION*

Ideal machine cooking of soups, stews, sauces, pasta, rice, bakery products,  vegetables.

This makes this cooking vessel an ideal choice for a range of food processors and manufacturers including ready meal manufacturers, soup and sauce companies,   

Suitable for cooking a variety of products stews, ready meals, confectionery, bakery products, soups, sauces, coq au vin, barbecue sauces, peppercorn sauces, chicken curries other ethnic meals, stocks, sautéing of onions, mushrooms other products, pasta, potatoes, vegetables, cooking of sauces.

T&S can supply larger cooking vessels also with integrated cooling cold water or glycol also T&S can supply complete systems from cooking to cooling.

The Agitator tilting kettle is an ideal choice for a range of businesses including ready meal and soup manufacturers, food processing companies and bakeries 

Agitator tilting kettles have a stable agitator through the bottom of the inner kettle. These agitator tilting kettles are entirely made of high quality stainless steel and are suitable for cooking food such as meat and potatoes, as well as thin liquid soups, sauces and ready-made meals.

The Agitator tilting kettle is an ideal choice for a range of businesses including ready meal and soup manufacturers, food processing companies and bakeries 

Electrically heated agitator tilting kettle with a built in steam generator. 

The generated steam is spread evenly and most effectively around the inner kettle. 

To prevent accumulation of condensate that has negative influence on the heat transfer.

The features of the Heated Agitator Tilting Kettle are:

Good heat transfer.

Hygienic design. 

Fast heat up.

Lower energy consumption.

Energy saving technology. 

Cover opens automatically.

Suitable for 200 litre tote bin.

99 programs with 20 program steps.

Powerful bottom driver.

Water flow Tap

Slow mix facility with lid open.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com


more on T&S 500 Litre Gas Scrape Surface Cooking Kettle

T&S 500 Litre Gas Scrape Surface Cooking Kettle

T&S 500 Litre Gas Scrape Surface Cooking Kettle 

Thissen & Stecher 500 Litre Gas Scrape Surface Cooking Kettle

The 500 Litre cooking vessels are ideally suitable for cooking soups, stews, sauces, pasta, rice and vegetables. This makes the range of T&S cooking  kettles and vessels the ideal choice for a range of food processors including ready meal,soup manufacturers, food processing companies, bakeries and many more 

Agitator kettles have a stable agitator through the bottom of the inner kettle. These agitator kettles are entirely made of high quality stainless steel and are suitable for cooking food such as meat and potatoes, as well as thin liquid soups, sauces and ready-made meals

Suitable for cooking a variety of products stews, ready meals, confectionery, bakery products, soups, sauces, coq au vin, barbecue sauces, peppercorn sauces, chicken curries other ethnic meals, stocks, sautéing of onions, mushrooms other products, pasta, potatoes, vegetables, cooking of sauces. 

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com

more on T&S 500 Litre Scrape Surface Cooking Vessel

T&S 500 Litre Scrape Surface Cooking Vessel

T&S 300 Litre Electric Scrape Surface Tilting Cooking Vessel

T&S 500 Litre Agitator Tilting Kettle 

Thissen & Stecher 500 Litre Agitator Tilting Kettle

500 Litre 59.4 kw

Electric or can be supplied with built in steam generator 

*PLEASE SEE PDF FOR FURTHER SPECIFICATION*

Ideal machine cooking of soups, stews, sauces, pasta, rice, bakery products,  vegetables.

This makes this cooking vessel an ideal choice for a range of food processors and manufacturers including ready meal manufacturers, soup and sauce companies,   

Suitable for cooking a variety of products stews, ready meals, confectionery, bakery products, soups, sauces, coq au vin, barbecue sauces, peppercorn sauces, chicken curries other ethnic meals, stocks, sautéing of onions, mushrooms other products, pasta, potatoes, vegetables, cooking of sauces.

T&S can supply larger cooking vessels also with integrated cooling cold water or glycol also T&S can supply complete systems from cooking to cooling.

Agitator tilting kettles have a stable agitator through the bottom of the inner kettle. These agitator tilting kettles are entirely made of high quality stainless steel and are suitable for cooking food such as meat and potatoes, as well as thin liquid soups, sauces and ready-made meals.

The Agitator tilting kettle is an ideal choice for a range of businesses including ready meal and soup manufacturers, food processing companies and bakeries 

Electrically heated agitator tilting kettle with a built in steam generator. 

The generated steam is spread evenly and most effectively around the inner kettle. 

To prevent accumulation of condensate that has negative influence on the heat transfer.

The features of the Heated Agitator Tilting Kettle are:

Good heat transfer.

Hygienic design. 

Fast heat up.

Lower energy consumption.

Energy saving technology. 

Cover opens automatically.

Suitable for 200 litre tote bin.

99 programs with 20 program steps.

Powerful bottom driver.

Water flow Tap

Slow mix facility with lid open.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com

more on T&S Autoclave Retort

T&S Autoclave Retort

T&S Single Basket Autoclave Retort 

Thissen & Stecher Single Basket Autoclave Retort 

Electric or Steam 

Various sizes available *PLEASE CLICK ON PDF TO SEE ALL SIZES AND SPECIFICATION*

The sterilisation process runs automatically: 

Water filling

Heating

Increase pressure

Sterilisation

Chilling ECO (option)

Chilling

Decrease pressure

Emptying

Retort Autoclave Single Basket

Ideal machine for sterilisation of cans, jars, bottles and containers. 

Autoclave Retorts are used within the food industry for sterilisation and giving longer shelf life for a variety of products meat, poultry, vegetables, baby food, ready meals, rice and many more industries 

Single basket machine

Stainless steel construction 

For further information call Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com 

more on T&S Continuous Blancher Cooker

T&S Continuous Blancher Cooker

T&S Continuous Blancher Cooker 

Thissen & Stecher Continuous Blancher Cooker 

Continuous cooking line. 

This blancher is particularly suitable for the production of food such as meat, vegetables, potato products and vegetarian products.

Suitable for cooking foods such as meat, poultry vegetables, vegetarian and fish products

A constant temperature and correct water circulation are of great importance here. 

A horizontal screw conveyor is used for the transport product within the blancher

For emptying, a conveyor belt or a screw conveyor can be used, which can be placed in line with the

blancher or perpendicular to the blancher. 

The blancher can be steam or electrically heated. 

The unit is manufactured with high-quality components.

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com 


more on T&S Steam Generator Portable

T&S Steam Generator Portable

T&S Steam Generator Portable

Thissen & Stecher Steam Generator 

T&S Steam Generator Portable 

Various Sizes Available from 82kg to 246kg per hour 

Power Consumption from 60kw to 180kw

Steam kettle body made of stainless steel AISI 316

Condensate return tank.                               

All parts in contact with water and steam made of stainless steel AISI 316.              

Blow down tank made of stainless steel. 

Automatic blowdown.   

Water Softener single bottle, programmable, filter             

Completely assembled on a skid made of stainless steel. 

For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com             


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Total Food Machines Ratings

Total Food Machines offer a rating on all our used machinery you can see the star rating on every used machine we have for sale.

We believe as a growing company and our realisation of customer expectations you need to create a star rating system this gives peace of mind so when buying machinery you feel comfortable, if you are not happy with your purchase we will refund the full purchase price.

Our policy for the 5 star assessment of the used equipment we have for sale, will be assessed by an independent engineer, our philosophy for providing this service is we understand the pressure all our customers are under on a daily basis and need to have peace of mind when buying used machinery without having manufacturing and processing problems.

You can contact our team at anytime and we will give you a true written assessment on your machinery enquiry

OUR POLICY IS WE CARE ABOUT PRESENT AND FUTURE CUSTOMERS

5 Stars Superb Plug and Play Machine

4 Stars Very Good Condition

3 Stars Used Machine Will Need Work Going Forward

2 Stars Old Machine Needs Work But Can be Fixed

1 Stars Ideal For Spare Parts

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