Deighton Econofry 200mm In-Line Fryer
Deighton 200mm Batter and Breading Frying Line – Electric
The Deighton Electric Battering and Breading Frying Line is specifically designed for the efficient processing of a wide range of products including chicken nuggets, battered and breaded fish, fishcakes, fish fingers, crisps, ethnic foods, breaded sausages, mushrooms, tempura prawns, potato cakes, and many other applications.
When selecting from the Deighton range of battering, breading, crumbing, and frying equipment, it's essential to consider key factors such as throughput requirements, available floor space, service needs, and the desired final product specifications.
We also offer 300mm, 400mm, and 600mm complete frying lines to meet various production needs.
EconoRobe: High-Quality Battering and Marinating
The Deighton EconoRobe is engineered to provide consistent, high-quality coverage for a wide variety of batters and marinades. Its design ensures maximum efficiency by allowing for quick and easy switching between different batters, optimizing productivity between production runs.
As the product moves along the conveyor, it is fully submerged in a batter tank. A weighted top conveyor helps maintain product immersion, ensuring even coating. Once the product exits the tank, an air knife removes excess batter, preparing the product for the next processing stage.
Key Features:
- User-friendly operation and maintenance
- Variable speed control
- Suitable for tempura-style batters
EconoCrumb: Automated Crumbing System
The Deighton EconoCrumb is a robust solution for medium-volume producers seeking an automated system for crumbing batter-coated or formed products. Capable of handling a variety of crumb types, the EconoCrumb enhances production versatility while ensuring consistent and accurate coating.
The unit's motorized conveyor moves the product through a bed of crumb, applying an even coat to the underside. The product then passes through a crumb curtain, followed by a compressing roller that gently compacts the crumb. A final air blow removes any excess, which is then recycled to minimize waste.
Key Features:
- Easy operation and maintenance
- Reduced product waste
- Variable speed control
- Ideal for Japanese-style crumbs
EconoFry: Efficient Frying Solution
The Deighton EconoFry fryer is a versatile solution for flash frying or fully cooking a variety of food products, including chicken nuggets, spring rolls, fish fingers, burgers, and more. With a simple adjustment to the conveyor, the EconoFry can seamlessly switch between frying tempura-battered and breaded products.
The fryer operates on a three-phase electrical supply and is controlled via a central panel. The EconoFry can function as a standalone unit or be integrated into a fully automated production line, linking battering, breading, or freezing operations.
Key Features:
- User-friendly operation
- Hinged elements for easy cleaning
- Safe and hygienic design
- Adjustable conveyor for different product types
- Low and high oil level cut-outs
- Precise temperature control
- Variable speed control
Accessories:
- Conveyor lifting aid
- Dedicated fume extraction system
- Cooking oil strainer and/or filter
- Pumped circulation of cooking oil
- Overnight holding tank and oil transfer pump
The Deighton System is designed to provide flexibility, efficiency, and high-quality results, making it the ideal solution for food processors seeking to streamline operations while maintaining product consistency and quality. For more information or to discuss your specific needs, contact us today.
For further information contact Total Food Machines on 02890 994 202 or email sales@totalfoodmachines.com
