Weinert Meat Tying Machine – TGM350
The Weinert Meat Tying Machine – TGM350 is a high-performance solution for efficiently binding meat, poultry, fish, and vegetables with string. Engineered with precision German craftsmanship, this stainless steel machine is designed for durability, ease of use, and minimal maintenance.
Ideal for a wide range of products, including beef, pork, lamb, chicken, turkey, and more, the TGM350 ensures consistent and reliable results with every use. The foot-operated system is equipped with advanced technology to prevent knotting, delivering optimal binding performance.
Key Features:
- Tunnel Diameter: 320mm x 300mm
- Binding Speed (Single): Up to 60 knots per minute
- Binding Speed (Double): Up to 50 knots per minute
- Power: 1kW, 230V (16A)
Benefits:
- Effortless operation and quick setup
- Ideal for both small and large-scale production
- Superior knotting prevention technology for flawless results
- Easy to clean and maintain, ensuring long-term reliability
For more information about the Weinert Meat Tying Machine or other butchery equipment, please contact Total Food Machines at 02890 994 202 or email sales@totalfoodmachines.com.
